2025 Program

In the Basket
At the Table
In the Field

In the Field Track sponsored by

Wednesday, March 12

Wednesday, March 12

12:00 - 2:00 PM

Tour Leader: Humberto Maldonado | Safety & Compliance Manager, Organically Grown Company

12:00 - 2:30 PM

Tour Stops:

Tour Leader: Monique Kirby | Senior Account Representative, Organically Grown Company

3:00 - 5:00 PM

Mike Dill | Director of Advocacy and Sustainability, Organically Grown Company

Dr. Amber Sciligo | Director of Science Programs, The Organic Center

Athena Petty | Sr. Sustainability Manager, New Seasons Market

Kevin White | Sr. Account Manager, K&S Recycling

3:00 - 5:00 PM

Moderator: Dominica Navarro | Deputy Director, Organic Farming Research Foundation

Lucas Nebert | Organic Seed and Planting Stock Extension Specialist, Oregon State University Center for Resilient Agriculture & Food Systems

Brigid Meints | Organic Grains and Pulses Extension Specialist, Oregon State University Center for Resilient Agriculture & Food Systems

James Myers | Professor of Vegetable Breeding and Genetics, Department of Horticulture, Oregon State University

Evan Domsic | Graduate Research Assistant, Soil Health and Sustainable Seed Systems Lab , Department of Crop and Soil Science, Washington State University

3:00 - 5:00 PM

Natalie Reitman-White | Sustainable Food and Ag Purpose Trust Committee Member and Principal, Purpose Owned

Brenna Davis | Chief Executive Officer, Organically Grown Company

Narendra Varma | Founder, Our Table Cooperative

5:00 - 9:00 PM

Arium Ballroom at Jupiter Next Hotel - 900 E Burnside Street Portland OR 97214

Music by DJ Gregarious

7:00 - 7:45 PM

Thursday, March 13

Thursday, March 13

8:00 AM

Registration and Breakfast

Nature's Path Organic Logo

Breakfast sponsored by

Homegrown Organic Farms

Registration sponsored by

9:00 AM

Welcome Remarks and Land Acknowledgement

Brenna Davis | Chief Executive Officer, Organically Grown Company

Breanna Davis

9:15 AM

Valerie Segrest | Co-Founder, Tahoma Peak Solutions and Former Regional Director, Native Food and Knowledge Systems, Native American Agriculture Fund (NAAF)

Valerie Segrest

Sponsored by

USDA Regional Food Business Centers Northwest & Rockey Mountain

10:00 AM

Break

10:30 AM

Breakout Sessions

Moderator: Daniella Velazquez de Leon | General Manager, Organics Unlimited

David Weinstein | Owner, Cheshire Services 

David Lively | Pioneer Emeritus, Organically Grown Company

Jeff Fairchild | Organic Advocate, Organically Grown Company

David Posner | CEO and Founder, Awe Sum Organics

Mayra Velazquez de Leon | CEO and Founder, Organics Unlimited

At the Table

David Gould | Senior Sustainability Advisor

Abby Youngblood | Executive Director, National Organic Coalition

Tom Wright | Principal, Table 2 Farms

Aimee Simpson, J.D. | Chief Executive Officer and Founding Counsel, Sustainability Law & Strategies PLLC

Nate Powell-Palm | First Generation Organic Farmer, Owner & Consultant, Cold Springs Organics, LLC

Dr. Laura Lewis | Executive Director, Organic Seed Alliance

In the Field

Alan Lewis | Vice President Advocacy & Governmental Affairs, Natural Grocers

Kia Ruiz | Scientist and Indigenous Science Educator

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12:00 PM

Wholesum Grown for Good Logo

Lunch sponsored by

12:15 PM

Brenna Davis | Chief Executive Officer, Organically Grown Company

Les Szabo | Chief Strategy and Impact Officer, Dr. Bronner’s

Cameron Stearns | CEO, Mountain Rose Herbs

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1:00 PM

Breakout Sessions

In The Basket

Jon Steinman | Author, Grocery Story: The Promise of Food Co-ops in the Age of Grocery Giants

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View the Recording

At the Table

Facilitator: Chris Schreiner | Chief Executive Officer, Oregon Tilth

Facilitator: David Lively | Pioneer Emeritus, Organically Grown Company

Amy Wong | Coalition Director, Oregon Organic Coalition

Rebekah Weber | Policy Director, California Certified Organic Farmers Inc.

Melissa Spear | Executive Director, Tilth Alliance

Matt Landi | Vice President of Industry Relations, Organic Trade Association

Joe Dickson | Board President and Interim Executive Director, Pennsylvania Certified Organic (PCO)

Mountain Rose Herb

Sponsored by

In the Field

Gustavo Vallejo | President & farmer-owner, PRAGOR

Rodrigo Bedoya | Co-Founder, La Grama

Daniella Velazquez de Leon | General Manager, Organics Unlimited

Christina Allex | Domestic Supply Chain Manager, Equal Exchange Produce

Jake Streeck | Supply Chain Coordinator, Equal Exchange

2:30 PM

Break

2:45 PM

Breakout Sessions

In The Basket

Dominica Navarro | Deputy Director, Organic Farming Research Foundation

Kendra Klein | Deputy Director for Science, Friends of the Earth

Abby Youngblood | Executive Director, National Organic Coalition

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View the Recording

At the Table

Mike Dill | Director of Advocacy and Sustainability , Organically Grown Company

Tom Chapman | Co-Chief Executive Officer, Organic Trade Association

Scott Rice | Senior Director, Regulatory Affairs, Organic Trade Association

Nate Lewis | Conservation Manager, Farmer, NOSB member, Washington Farmland Trust

Gwendolyn Wyard | Founding Partner, Strengthening Organic Systems (SOS)

Johanna Phillips | Director of Business Development and Technical Affairs, Strengthening Organic Systems (SOS)

In the Field

Jo Ann Baumgartner | Executive Director, Wild Farm Alliance

Dan Kent | Co-Founder and Executive Director, Salmon-Safe

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4:00 PM

Break

4:15 PM

Introduction by Mayra Velazquez de Leon | Founder and CEO, Organics Unlimited

James Cassidy | Instructor, College of Agricultural Sciences, Oregon State University and Faculty Advisor, Oregon State University Organic Growers Club (Student Farm)

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James Cassidy
Grow by Organics Unlimited logo

Sponsored by

5:00 PM

Bridges Organic Produce

Reception - Social and Tasting sponsored by

Introduction by Ben Johnson | President, Bridges Organic Produce

6:00 PM

Sponsored by

6:30 PM

Referee: Mike Dill | Director of Advocacy and Sustainability , Organically Grown Company

7:30 PM

7:30 PM

9:30 PM

The party continues in the Show Bar until close

Friday, March 14

Friday, March 14

8:00 AM

Registration & Breakfast

Introduction by Dr. Paul Arciero | Clinical Research Advisor, Essential Provisions

Homegrown Organic Farms

Registration sponsored by

Essential Provisions

Breakfast sponsored by

9:00 AM

Opening Remarks

Brenna Davis | Chief Executive Officer, Organically Grown Company

Breanna Davis

9:15 AM

Introduction by Nikotris Lewis | Senior Director of DEI, New Seasons Market

Leah Penniman | Founding Co-Executive Director and Farm Director, Soul Fire Farm

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View the Recording

Lean Penniman

Sponsored by

New Seasons Market Logo

10:00 AM

Break

10:15 AM

Breakout Sessions

In The Basket

Moderator: Krista Kinder | VP of Marketing & Communications, Organically Grown Company

Tom Chapman | Co-Chief Executive Officer, Organic Trade Association

Oregon Consulting Group (OCG) | Lundquist College of Business, University of Oregon

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View the Recording

At the Table

Moderator: Addison Peterson | Senior Policy Manager, California Certified Organic Farmers (CCOF)

Janaki Anagha | Director of Advocacy, Community Water Center

Asha Sharma | State Policy Manager, Leadership Counsel for Justice and Accountability

Rebekah Weber | Policy Director, CCOF Inc.

In the Field

Introduction by: Maynard Mallonee | Lewis County, Washington Organic Valley Farmer-Owner

Athena Petty | Sustainability Manager, New Seasons Market

Andrew Lower | Sr. Director of Operations, MegaMex Foods

Justin Overdevest | Practice Lead/Sr. Climate and ESG Consultant, Parametrix

Jessica Luhning | Senior Sustainability Manager, Organic Valley

Organic Valley Logo

Sponsored by

11:30 AM

Break

11:45 AM

Closing Keynote Address

Introduction by: Mike Menes | Chief Technical Officer, True Organic Products, Inc.

Christopher Purdy | AMS Deputy Administrator (Acting), National Organic Program  

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View the Recording

True Organic Products

Sponsored by

12:15 PM

Oppy logo

Lunch sponsored by

12:45 PM

Organic Industry BINGO

Host: Scott K | Account Representative, Organically Grown Company

Host: Monique Kirby | Account Representative, Organically Grown Company